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At Home with UAEX

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Storing and Cooking with Herbs

by by Original Author: JoAnn Vann, Clark County | Adapted for Blog: Torrie Smith, Van Buren County

Herbs are wonderful way to reduce sodium while enjoying flavorful food.  Have you ever been frustrated purchasing fresh herbs only to have them be wilted the next day when you want to use them?  Learn how to store fresh herbs for longer usage life as well as how to make substitutions with fresh for dried herbs in recipes.

For more information, contact your local Family and Consumer Sciences Agent at your County Extension Office. Also, check out this link for more information about growing herbs