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The Share Grounds project offers an innovative opportunity to develop and grow food
entrepreneurs by utilizing existing facilities and infrastructure at the County Fairgrounds.
With our certified kitchen space and technical support we can provide the tools you
need to develop and grow your food business.
Along with access to a certified kitchen space, the Share Grounds offers an on-site
operations manager to assist with food product testing and development, regulatory
technical guidance, and dry storage space.
Our kitchen facilities are located in Marshall, Rison, and McCrory Arkansas.
Become a Client
Get resources to start your own food business and attend our upcoming events to learn more about the services offered at your local
Share Grounds facility. You can also view our local food business and Share Ground webinars.