<?xml version="1.0" encoding="UTF-8"?>
<post link="https://www.uaex.uada.edu/life-skills-wellness/at-home-with-uaex/posts/food/pickled_bread_butter_zucchini.aspx"
       display="true">
   <title>Pickled Bread &amp; Butter Zucchini</title>
   <author>Original Author: Anna Harlan, Stone County | Adapted for Blog: Olivia Green, Randolph County</author>
   <description>Use these tips from Anna Harlan, County Extension Agent- Family &amp; Consumer Sciences Agent to prepare your own Pickled Bread and Butter Zucchini using recommended food preservation practices.</description>
   <date>
      <month>7</month>
      <day>22</day>
      <year>2020</year>
   </date>
   <pubDate>Wednesday, July 22, 2020 7:41:40 AM PDT</pubDate>
   <tags>Nutrition,Foods,Food Safety</tags>
   <image>
      <img src="/blog/posts/Pickled%20Bread%20and%20Butter%20Zucchini.png"
            alt="UAEX Pickled Bread and Butter Zucchini"/>
   </image>
   <email>afranke@uada.edu</email>
</post>
