The Science Behind Food Preservation Methods: Freezing Corn
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The Science Behind Food Preservation Methods: Freezing Corn
by Original Author: Megan Wells, Pulaski County | Adapted for Blog: Torrie Smith,
Van Buren County
Do you know the why behind how you preserve your summer harvest? How long you want to safely store your food depends on many factors such as food, acidity, time, temperature, oxygen and moisture. If you understand the causes of food spoilage, you can understand the reasons behind Extension and USDA food preservation recommendations. Together, it means food preservation techniques make sense!