<?xml version="1.0" encoding="UTF-8"?>
<post link="https://www.uaex.uada.edu/life-skills-wellness/at-home-with-uaex/posts/food/blackberry_jelly.aspx"
       display="true">
   <title>Blackberry Jelly with added pectin</title>
   <author>Original Author: Anna Harlan, Stone County | Adapted for Blog: Torrie Smith, Van Buren County</author>
   <description>Anna Harlan is the Stone County Family and Consumer Sciences Agent. She teaches you how to make blackberry jelly with added pectin. </description>
   <date>
      <month>6</month>
      <day>16</day>
      <year>2020</year>
   </date>
   <pubDate>Tuesday, June 16, 2020 9:09:12 AM PDT</pubDate>
   <tags>Nutrition,Foods,Food Safety,Health</tags>
   <image>
      <img src="/life-skills-wellness/at-home-with-uaex/posts/food/Picture1.png"
            alt="water bath canner"/>
   </image>
   <email>aharlan@uada.edu</email>
</post>
