How about Blackberry Cobbler for your 4th of July Celebration
Old-Fashioned or Easy?
What is your preference?
Enjoy a patriotic blackberry cobbler this fourth of July with one of these delicious recipes!
Easy, Classic Southern Blackberry Cobbler
1 stick butter
1 cup self-rising flour
1 pint blackberries (unsweetened,
1 cup sweet milk (not skim, or buttermilk)
1 cup sugar
Optional: May add a 1/4 of a cup of sugar to berries and let them set for about one-half hour before adding to batter)
Your cobbler must be golden brown to be done!
Old-Fashioned Blackberry Cobbler
2 cups all-purpose flour
2 1/2 Tbsp. baking powder
2 Tbsp. sugar
½ tsp. salt
1 stick (1/2 cup) unsalted butter
3/4 cup milk (more or less if needed)
Filling: 5 cups blackberries
3 cups sugar
3 cups water
1 Tbsp. butter
1 small box blackberry Jell-O
1 tsp. lemon juice
Lightly flour surface and using rolling pin and roll dough to 3/4 inch thick.
For more great recipes, visit the North American Raspberry and Blackberry Association here: