Kristin Higgins Arkansas’ Cottage Food law continues to evolve since its passage in 2011. State lawmakers in early March passed Act 306, which expands online sales for these select nonhazardous foods beyond a farmers’ market. But questions remain about selling those foods across state lines. 3 22 2021 Monday, March 22, 2021 12:00:09 PM PDT Government & Policy,Food Industry,Local Foods,Community Food Systems,Sustainable Agriculture,Local Food Business Development,Emerging Issues afranke@uada.edu